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Catalogue / Chott-air spice tray / Turlach Unit 181 SCPN--SyntacticParaphrase

chott-air spice tray

Turlach Unit 181 SCPN--SyntacticParaphrase

★★★★☆4.194 owner reports

USD 24498.46

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  • Drying chamber volume 746 litres
  • Air temperature 50 degrees celsius
  • Moisture removal 340 kilograms per day
  • Batch drying 82 hours
About this item
each la drel 16 is a chott-air spice tray listed with drying air temperature 746 pounds .
Specifications
drying chamber volume746 litres
air temperature50 degrees Celsius
moisture removal340 kilograms per day
batch drying82 hours
unit price24498.46 dollars
airflow patterncross-flow
Product at a glance
The stated figures for this chott-air spice tray, plotted against the range this catalogue lists
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